We have set forth dining times allotted for each party, they are as follows:

- For parties of 2 we have reserved 1 hour and 45 minutes.

- For parties of 4 we have reserved 2 hours.

- For parties of 5-6 we have reserved 2 hours and 30 minutes

Please note: We accept no more than 2 credit cards per table.

 

 

Our menu is designed to showcase New American cuisine in a shareable format

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MEZZE PLATTER (v). . .18

house prepared hummus | tzatziki | tirokafteri | fresh baked pita

 

GREEK VILLAGE SALAD (v). . .16
cucumber | cherry tomato medley | kalamata olives | red onion | feta | champagne vinaigrette | tomato relish

GRILLED GEM SALAD (gf). . .18
grilled gem lettuce | pepper bacon | heirloom cherry tomato | point reyes blue cheese | radish | 
creamy avocado dressing

BABY BEET & WATERCRESS  (v). . .18

garlic herb cheese | balsamic caviar | candied hazelnut  

SHAVED BRUSSELS SALAD (v). . .14

lemon vinaigrette | poached bosc pear | toasted pumpkin | cranberry | parmigiano reggiano | garlic crostini

 

WAGYU MINI SLIDER TRIO. . .27
mishima reserve wagyu beef | brioche bun | truffle aioli | tomato jam

WAGYU CARPACCIO (gf). . .24

espresso truffle aioli | cornichons | pearl onion | potato & garlic chips | truffle powder

AHI TUNA TATAKI. . .26

togarashi spiced ahi tuna | crispy garlic | yuzu tobiko | truffle ponzu | avocado & edamame smash

PRAWN CIGAR. . .24 

brik dough | light wasabi aioli | mango gel | tobiko | shiso

PORK BELLY WRAP . . . 24

 

sake braised pork belly | butter leaf lettuce | gochujang glaze | shiso | daikon radish | pickled vegetables | micro cilantro 


 

POPCORN CHICKEN ... 20

marry's chicken breast | buttermilk fried | togarashi | truffled hot honey

TUNA ICE CREAM CONES . . .24

line caught yellowfin tuna | yuzu kosho | hass avocado | white truffle ponzu | wonton cone 

OCTOPUS CARPACCIO (gf). . . 24                                                                                                                                                spanish octopus | black garlic gel | meyer lemon emulsion | pickled shallots & fresno chili |  micro arugula salad

TRUFFLED MUSHROOM ARANCINI (v). . . 20                                                                                                                                  wild forest mushrooms | black winter truffle | parmesan risotto | san marzano tomato 

PUMPKIN RAVIOLI (v). . . 26

brown butter | crispy sage | shaved parmesan 

BACON WRAPPED DATES (gf) . . .18

cypress grove goat cheese | basil | applewood smoked bacon | truffle aioli | crisp apple

POLENTA POPPERS (gf,v). . . 18

jalapeño | gorgonzola cream | balsamic gastrique | basil oil | tomato confit

TRUFFLE FRIES  (v). . .10

shoestring fries | chopped black truffle | parmesan  

SPINACH & FETA TARTLETTES (v). . . 16

caramelized leeks | feta | bloomingdale spinach | phyllo tarts

MISOYAKI COD. . .36

forbidden rice | shiso

12oz |  FILET TASTING (gf) . . . 58 Domestic Black Angus  | 72 Wagyu

gorgonzola cream | tomato jam | cowboy butter

DOUBLE CUT  LAMB CHOPS  (gf). . .54  

tzatziki | Greek salad relish 

38oz TOMAHAWK STEAK . . .150

chimichurri

*recommended for two

SIDES . . . 10

Quartered Lemon Wedge Potatoes (gf, v)

Grilled Brussels & Bacon (gf)

Charred Broccolini (gf, v)

Roasted Romanesco & Romesco (gf, v)

SWEET INDULGENCE 

 

CARAMEL HAZELNUT PROFITEROLES  16
 vanilla caramel sauce | hazelnut & chocolate crunch gelato  


LIMONCELLO TART  14
limoncello curd | torched lavender swiss meringue | sorbet

DECONSTRUCTED PUMPKIN CHEESECAKE  14

pumpkin cheesecake mousse | graham cracker tuile | candied pumpkin seeds | seasonal fruit 

 
CHOCOLATE ESPRESSO CUP  16

dark chocolate cup | chocolate cake | espresso mousse | vanilla chantilly | espresso gelato  


SEASONAL SORBET & GELATO TRIO 12
seasonal sorbet & gelato | cookie crumble   

FLOURISHED STRAWBERRY SHORTCAKE FOR TWO 28

strawberry three ways | yuzu lemon curd | 30 second pistachio sponge | Sicilian pistachios 

DESSERT WINE 

2012     Quinta Do Noval LBV Port   10
N/V      Taylor Fladgate 10 Year Tawny Port   12
2012     Dolce Late Harvest   14

 

AFTER DINNER COCKTAILS 

Espresso Martini   16

vodka | cream | kahlua | illy espresso  

Coffee | Cappuccino | Latte    5

** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.