braised pork belly | japanese ginger sauce
achiote vinaigrette | cucumber | water cress | radicchio | frisee | pickled shallots | candied bacon | smokey buttermilk croutons
poached bosc pear | toasted pumpkin seeds | dried cranberry | parmigiano reggiano | garlic crostini | meyer lemon vinaigrette
baby red and yellow beets | candied walnuts | boursin cheese | sherry emulsion
diced strawberries | mizuna | radicchio | kawaire sprouts | whipped ricotta | strawberry & rosemary vinaigrette | lemon oil
heirloom tomato | burrata | basil infused oilve oil | balsamic glaze
brick dough | wasabi aioli | mango gel | tobiko | shiso leaf
line caught yellow fin tuna | siriacha aioli | pickled vegetables | truffle ponzu
snake river farms mishima wagyu | parmigiano reggiano| pickled fennel | capers | dijon vinaigrette | basil | citrus
togarashi spiced ahi tuna | tobiko | avocado/edamame smash | truffle ponzu
brushed with garlic and herbs | smoked blackberry jam | fine herb salad | toasted garlic ciabatta
mishima reserve wagyu beef | brioche bun | espresso truffle aioli | tomato jam | micro arugula
granny smith apple | crushed walnut | shaved black truffle | humboldt fog blue cheese | crispy leeks
butter poached maine lobster | lemon thyme aioli
orange marmalade glaze | mint citrus couscous | cucumber | toasted coriander seeds
black forbidden rice | wild forest mushrooms | red & yellow bell peppers
Heirloom Carrots | Garlic Mashed Potatoes | Beurre Blanc
blistered black grapes | truffled parsnip puree | blackberry demi-glace | crispy leeks
garlic mashed potato | bacon wrapped asparagus | cabernet demi-glace
cranberry mirepoix demi glos | parmesan risotto
U 10 diver scallop | mascarpone polenta | roasted bell pepper escabeche | beurre blanc | pickled fennel | parmesan crisp
milk chocolate ganache | dark chocolate sauce | caramel glass | vanilla bean gelato
torched meringue | key lime creme | graham cracker crust | salted caramel
cinnamon phyllo dough | caramelized apple | whipped bourbon cream cheese | caramel sauce | caramel glass
caramelized apples | pistachios | caramel sauce | honey | vanilla gelato | whipped cream cheese
titio's vodka | mr. black coffee liqueur | trader vick's white chocolate liqueur | espresso
Our ethos is simple: showcase classic cocktails, using modern techniques and flavor profiles adjusted for the modern palate.
no.3 gin | yellow chartreuse | sumac | lime three ways | lemon grass
union mezcal | piment d'espelette | passionfruit | yuzu | lime | grapefruit soda
Meili vodka | Hypnotic | grapefruit liqueur | blue curacao | grapefruit soda | citrus | burgamot bubble
corazon blanco tequila | campari | strawberry | blistered bell pepper | lemon
botanist gin | carpano antica | campari | coffee bean | cocoa nib | lavender
woodford reserve | walnut | sage | roasted corn husk | bitters
meili vodka | ameretto | strawberry | lemon | yuzu foam
meili vodka | no.3 gin | elderflower | kiwi | lime | agave | orange bitters
glenmorangie X | amaro montenegro | drambuie | all spice dram | bourbon soaked oak smoke
tito's vodka | italicus liqueur | citrus | basil & champagne cordial | soda
buffalo trace bourbon | pomegranate | lemon | lux syrup | egg white | bitters | magic buzzing button
highland park 18yr | amaro dell etna | amrao montenegro | orange | smoked with bourbon soaked oak
Glass | Bottle
Chardonnay
Chardonnay
Chardonnay
Sparkling
Sauvignon Blanc
Rosé
Sparkling
Sparkling
Sparkling
Other Varietals
Glass | Bottle
Pinot Noir
Pinot Noir
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Blends
Blends
Cabernet Sauvignon
Cabernet Sauvignon
Pinot Noir
Cabernet Sauvignon
Cabernet Sauvignon
Blends
Germany | 12 oz
Germany, 16 oz
Richmond, CA | 16oz
San Jose, CA | 16oz
All pours are 1.5oz unless otherwise specified. Items with * = limited availability
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Irish Whiskey
Irish Whiskey
Irish Whiskey
Irish Whiskey
Irish Whiskey
Canadian Whiskey
Japanese Whiskey
Japanese Whiskey
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Vodka
Vodka
Vodka
Vodka
Vodka
Vodka
Bourbon
Rye Whiskey & Other American Whiskey
braised pork belly | japanese ginger sauce
achiote vinaigrette | cucumber | water cress | radicchio | frisee | pickled shallots | candied bacon | smokey buttermilk croutons
poached bosc pear | toasted pumpkin seeds | dried cranberry | parmigiano reggiano | garlic crostini | meyer lemon vinaigrette
baby red and yellow beets | candied walnuts | boursin cheese | sherry emulsion
diced strawberries | mizuna | radicchio | kawaire sprouts | whipped ricotta | strawberry & rosemary vinaigrette | lemon oil
heirloom tomato | burrata | basil infused oilve oil | balsamic glaze
brick dough | wasabi aioli | mango gel | tobiko | shiso leaf
line caught yellow fin tuna | siriacha aioli | pickled vegetables | truffle ponzu
snake river farms mishima wagyu | parmigiano reggiano| pickled fennel | capers | dijon vinaigrette | basil | citrus
togarashi spiced ahi tuna | tobiko | avocado/edamame smash | truffle ponzu
brushed with garlic and herbs | smoked blackberry jam | fine herb salad | toasted garlic ciabatta
mishima reserve wagyu beef | brioche bun | espresso truffle aioli | tomato jam | micro arugula
granny smith apple | crushed walnut | shaved black truffle | humboldt fog blue cheese | crispy leeks
butter poached maine lobster | lemon thyme aioli
orange marmalade glaze | mint citrus couscous | cucumber | toasted coriander seeds
black forbidden rice | wild forest mushrooms | red & yellow bell peppers
Heirloom Carrots | Garlic Mashed Potatoes | Beurre Blanc
blistered black grapes | truffled parsnip puree | blackberry demi-glace | crispy leeks
garlic mashed potato | bacon wrapped asparagus | cabernet demi-glace
cranberry mirepoix demi glos | parmesan risotto
U 10 diver scallop | mascarpone polenta | roasted bell pepper escabeche | beurre blanc | pickled fennel | parmesan crisp
milk chocolate ganache | dark chocolate sauce | caramel glass | vanilla bean gelato
cinnamon phyllo dough | caramelized apple | whipped bourbon cream cheese | caramel sauce | caramel glass
torched meringue | key lime creme | graham cracker crust | salted caramel
caramelized apples | pistachios | caramel sauce | honey | vanilla gelato | whipped cream cheese
titio's vodka | mr. black coffee liqueur | trader vick's white chocolate liqueur | espresso
Our ethos is simple: showcase classic cocktails, using modern techniques and flavor profiles adjusted for the modern palate.
no.3 gin | yellow chartreuse | sumac | lime three ways | lemon grass
union mezcal | piment d'espelette | passionfruit | yuzu | lime | grapefruit soda
Meili vodka | Hypnotic | grapefruit liqueur | blue curacao | grapefruit soda | citrus | burgamot bubble
corazon blanco tequila | campari | strawberry | blistered bell pepper | lemon
botanist gin | carpano antica | campari | coffee bean | cocoa nib | lavender
woodford reserve | walnut | sage | roasted corn husk | bitters
meili vodka | ameretto | strawberry | lemon | yuzu foam
meili vodka | no.3 gin | elderflower | kiwi | lime | agave | orange bitters
glenmorangie X | amaro montenegro | drambuie | all spice dram | bourbon soaked oak smoke
tito's vodka | italicus liqueur | citrus | basil & champagne cordial | soda
buffalo trace bourbon | pomegranate | lemon | lux syrup | egg white | bitters | magic buzzing button
highland park 18yr | amaro dell etna | amrao montenegro | orange | smoked with bourbon soaked oak
Glass | Bottle
Chardonnay
Chardonnay
Chardonnay
Sparkling
Sauvignon Blanc
Rosé
Sparkling
Sparkling
Sparkling
Other Varietals
Glass | Bottle
Pinot Noir
Pinot Noir
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Blends
Blends
Cabernet Sauvignon
Cabernet Sauvignon
Pinot Noir
Cabernet Sauvignon
Cabernet Sauvignon
Blends
Germany | 12 oz
Germany, 16 oz
Richmond, CA | 16oz
San Jose, CA | 16oz
All pours are 1.5oz unless otherwise specified. Items with * = limited availability
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Scotch Whiskey
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Bourbon
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Rye Whiskey & Other American Whiskey
Irish Whiskey
Irish Whiskey
Irish Whiskey
Irish Whiskey
Irish Whiskey
Canadian Whiskey
Japanese Whiskey
Japanese Whiskey
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Cognac & Brandy
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Gin
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Rum & Sugar Cane
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Tequila & Mezcal
Vodka
Vodka
Vodka
Vodka
Vodka
Vodka
Bourbon
Rye Whiskey & Other American Whiskey
You Asked, We Answered
We are currently only accepting guests who have a reservation. Walk-ins will be accepted on a first come first serve basis.
As of December 2022, due to a change in Saratoga's permitting, outdoor seating is unavailable until further notice.
Any specific table is a request, not a guarantee.
All reservations are to be made online through OpenTable.com. Please dress with the weather in mind.
Due to fluctuating Government Mandates, we are constantly adjusting to new rules weekly.
Our largest party size is 8 guests. Reservations cannot be combined to form larger parties. Multiple reservations made by the same party attempting to merge into a large group will not be honored. Even if you leave notes on OpenTable, our reservation platform will not accommodate this request. This is a request not a guarantee. If you choose to keep these separate reservations for different tables, we do not guarantee the tables can be accommodated near each other. We appreciate your respect of this policy.
When booking reservations, please include children & infants in the party size.
We may be unable to accommodate every increase in party size.
We allow a 15 min grace period, from your reservation time, for your party to be complete.
Your full party must be present to be seated.
We are currently only accepting and have set forth dining times allotted for each party, they are as follows:
- For parties of 2 we have reserved 2 hours.
- For parties of 4 we have reserved 2 hours and 30 minutes.
- For parties of 5-6 we have reserved 3 hours.
There will be a $30 charge applied to any cancellations less than 24 hours prior to your reservation or a "no show".
Inclement weather conditions may affect our ability to provide a comfortable outdoor dining experience. If extreme weather is forecast, reservations may be canceled the morning or afternoon of the booking date.
In order to reduce the amount of distractions in our dining spaces, we kindly ask our guests to refrain from using devices with larger screens such as iPads, tablets, or computers.
Please let us know ahead of time if you have any severe allergies or dietary restrictions.
If you have any questions regarding your reservation, please contact our guest relations team at info@flowerssaratoga.com or 408-647-2242.
We accept no more than 3 credit cards per table.
Tuesday - Thursday: 5:00 pm - 9:00 pm
Friday - Saturday: 5:00pm - 10:00pm
Sunday: 5:00 pm - 8:30 pm
Address: 14577 Big Basin Way, Saratoga, CA 95070
Phone: (408) 647-2727
Email: info@flowerssaratoga.com
You can book online here: Book Reservation
Yes! You can order online here: Order Online
Yes! You can purchase gift cards online here and they can be used at either one of our locations - Flower's Saratoga & The Hero Ranch: Purchase Gift Card